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Happy hour on the terrace◆ Kurobuta pork is slowly smoked at a low temperature to make it fragrant and juicy. Craft beer available◎
Healthy Sri Lankan Cuisine that makes use of spices ◆ Relaxing space perfect for one person ◎
[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎
Your second kitchen nestled in a back alley
NZ Meat Dishes and Seafood dishes are very popular! We also have many carefully selected NZ wines ☆
Based on the concept of adult Yakiniku (Grilled meat), you can enjoy a variety of dishes in reserved.
Surprises are also plentiful! Enjoy a memorable dinner course prepared by a veteran chef.
Italian Cuisine and wine with a focus on seafood dishes
[2 minutes from Kamata Station] Enjoy fresh and rich `` Oyster'' and ``gout hot pot'' in a calm space. Private rooms available◎
[“Fresh” cheese] and wine in a stylish space ◎ Your “concept of cheese” will change!
[3 minutes from Kitahama Station] BBQ in an open space! There are covered seats so even in rainy weather ◎
2024 BBQ starts ♪ Welcome and farewell party will be held at our store ♪ Now accepting reservations! !
The best selection of Japanese Oyster and natural wines in Yoyogi. Happy hour in progress! Close to the station and easy to find
[1 minute walk from Exit 4 of Nagatacho Station] Enjoy the unique flavors of the makers in a free and relaxing green space.
Open after 8pm on the 20th ◎Delicious yet healthy Italian Cuisine that is gentle on the body and incorporates the blessings of nature
5 minutes from Shintomicho Station ◆ A hidden brasserie in Oku Ginza. Over 100 types of cocktails and natural wines available
The menu has been completely redesigned since September. Only 2 courses created by the chef. Courses for different seasons during the day and night are updated every month.