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A high-end Yakiniku (Grilled meat) restaurant with private rooms and a relaxing interior design costing 100 million yen [A5 rank Japanese black beef, smoking allowed, surprises allowed]
Spring seasonal ingredients and spring sake have arrived ☆ Please try them ♪
Selected for Tabelog Yakitori WEST "Hyakumeiten" 2023
Carefully selected ingredients such as black satsuma chicken and local vegetables are grilled over high-grade Bincho charcoal.
Established 60 years ago! The oldest store on Asakusa Hoppy Street (100 seats in total!) 》There are also tatami rooms and terrace seats overlooking the cityscape◎
[5 minutes from Hiroshima Station] More than 8 kinds of fresh raw Oyster are always available for tasting. You can also have a quick drink in the stylish restaurant!
[1 minute walk from Matsumoto Station] Specialties include the famous Yogan-yaki (roasted on a hot stone) and the one-of-a-kind chicken broth oden, which takes 8 hours to make.
[A restaurant that tastes better than you think] Enjoy special dishes that you can't find anywhere else in a homely space!
Daishogun Sakuragicho is a long-established yakiniku Yakiniku (Grilled meat) located between Toyama Station and the international conference center.
Ginza Street "Ohako" Welcome with Kumamoto's Local Cuisine, horse sashimi, and fresh ingredients purchased on the day!
We can guide you in a private room space. Admission is limited, so please contact us in advance to reserve your seat.
Iidabashi Eye Garden Terrace 2nd floor ◆Cheers with charcoal-grilled dried fish and fresh sashimi. Meals and banquets welcome
You can enjoy vegetables from all over the country, mainly Kyoto vegetables, with alcoholic beverages such as wine and draft beer.
Shinjuku Ale's Sky BBQ creates an "extraordinary experience in Shinjuku" with an adult urban resort style♪