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Ryokan (Traditional Japanese inn), Auberge (Open Sunday) in Japan

Ryokan (Traditional Japanese inn), Auberge in Japan

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1～5／5

Minshuku Hagiwara

Seafood, Fugu (Pufferfish), Auberge

We are particular about the seafood we use from Yura.

3.27

22

  • JPY 6,000～JPY 7,999
  • JPY 6,000～JPY 7,999
  • -
  • Private rooms
  • Smoking allowed

Yamada ya

Koyama Sta. / Crab, Ryokan, Seafood

3.29

29

  • JPY 4,000～JPY 4,999
  • JPY 1,000～JPY 1,999
  • -
  • Private rooms
  • Smoking allowed

Ishigama Piza No Mise Iwaburo

Pizza, Pasta, Auberge

3.07

16

  • -
  • JPY 1,000～JPY 1,999
  • Wednesday、ThursdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Smoking allowed

Ajino Yado Michishio

Ryokan, Seafood, Japanese Cuisine

3.10

19

  • JPY 10,000～JPY 14,999
  • JPY 5,000～JPY 5,999
  • -
  • Private rooms
  • Smoking allowed

Gurume Suteshon Niijima

Seafood, Fugu (Pufferfish), Ryokan

3.05

3

  • JPY 10,000～JPY 14,999
  • JPY 10,000～JPY 14,999
  • -
  • Private rooms
  • Smoking allowed