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[World's first] Digital art x night view Michelin-winning restaurant Nogizaka FEU is recreated in Omiya with Teppan-yaki.
New restaurant in Ginza opens on Friday, March 1, 2024! ! !
Enjoy carefully selected Kuroge Wagyu beef and seafood in a sophisticated Japanese space. A la carte and bring-your-own meals are also available.
3 minutes walk from Tokyo Station ◇ Tokyo Kaikan's main dining room combines tradition with innovation
[Charcoal-grilled Steak! ] Enjoy seasonal ingredients from Kyushu and deliciously grilled Meat Dishes!
[Umeda] Enjoy a full-course French cuisine meal cooked over a wood fire for anniversaries and adult dates. [Private rooms available]
★ Teppanyaki of carefully selected Kuroge Wagyu beef and seafood ★ Seasonal dishes that make use of traditional Japanese ingredients...
[A famous Yogan-yaki (roasted on a hot stone) restaurant that specializes in A5-ranked female beef] A special presentation with a special meat cake ☆ {Now accepting reservations for banquets}
[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner
[Certified by the Obanazawa Beef Promotion Council as a designated store that handles “Yukifuri Wagyu” in Yamagata Prefecture]
Located in a quiet residential area, 7 minutes' walk from Daikanyama Station. Restaurants in a detached house with antique interiors.
◆A restaurant listed in the Michelin Guide for 8 consecutive years◆ Teppan-yaki x Japanese Japanese-style meal Azabu Juban Tentomiya Yokoda opens in Shinjuku
5 minutes walk from Nakameguro! Many media introductions! Seafood specialty store for shrimp, crab, and oysters
A sophisticated yet warm space. Delicious food that gives you a “Kyoto” feel.
Awarded the Ospitalità Italiana by an Italian government agency.Osteria to enjoy Italian wine
[Semi-private rooms are welcome from one person] The popular menu, the king of meat fillet and thick-cut special loin, is exceptional!