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A Pork Cutlet specialty restaurant in Aoyama, Tokyo, famous for its "soft Pork Cutlet that can be cut with chopsticks" and "fillet cutlet sandwiches."
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
[Kushikatsu Daruma Shinsaibashi store that flows on the train!!] Weekdays only "All-you-can-drink course" 4,000 yen ~ ◎
[Pork Cutlet that Pork Cutlet lovers really want to visit]
In front of Kyoto station! Outside seating available! Smoking is OK! It's cheap and you can drink from noon every day! Giaino air purifier and 3 TVs installed!
Otaru specialty: “Fried half chicken and delicious sake”
A pork Pork Cutlet specialty store using Shinshu's brand pork "Hakuba Pork". New grand menu starts on June 12th!
Right next to Ogikubo Station ◆ "Pork Cutlet" made with French cuisine techniques, served with appetizers...♪ Dinner and drinking parties welcome◎
[Open for lunch! ] 3 minutes from Sapporo Station / Zangi x Lemon Sour! Excellent cost performance and perfect for a quick drink◎
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
Otaru specialty "Fried half chicken and delicious sake" *Currently available for reserved reservations. Please contact us for details.
2 minutes from Akasaka Station ◆ A hidden Dining Bar where you can enjoy a variety of creative chicken dishes ♪ Sports watching and reserved parties welcome