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5 minutes from Kawaramachi Station, 6 minutes from Karasuma Station! A sunken kotatsu-style seat that can accommodate up to 14 people, a hideaway loft private room, etc.
Selected for Tabelog Yakitori WEST "Hyakumeiten" 2023
Carefully selected ingredients such as black satsuma chicken and local vegetables are grilled over high-grade Bincho charcoal.
A restaurant serving original skewered food that cooks a variety of ingredients on a hot plate instead of over an open flame
Selected for Tabelog Yakitori WEST "Hyakumeiten" 2023
Our restaurant is the only place where you can enjoy our original Oyster bucket! We will reopen on July 6th☆
[Now accepting reservations!] On a special day, enjoy delicious meat and rice at Yakiniku (Grilled meat) Inoue Kokubunji.
Right next to Monzen-Nakacho Station ◆ Enjoy high-quality, fresh shellfish dishes such as surf clams, clams, and Oyster ◎ Open Tuesday to Saturday until 5AM
Daishogun Sakuragicho is a long-established yakiniku Yakiniku (Grilled meat) located between Toyama Station and the international conference center.
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
◇◆ Now accepting reservations for the welcome and farewell party - Organizers, please hurry! ◆◇6 minutes walk from Ginza/Shinbashi Station ~ A hidden Spanish bar
At the back approach to Ohatsutenjin Shrine, enjoy fresh Oyster dishes that can be enjoyed all year round and a wide variety of side dishes with delicious alcohol
Open until 4:30am. No time restrictions after 10pm. Enjoy your meal in a quiet private room.