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Selected for Tabelog 食堂 "Hyakumeiten" 2024
Established for 34 years, special Kaiseki cuisine Special memories in a special place
Fresh seafood arrives every day! Live squid, live spiny lobster, sashimi, Sushi, and shabu shabu. Autumn is full of delicious ingredients.
The original squid sashimi service shop! We are confident in the freshness and quality. A popular Cafeterias in Hakodate morning market where you can drink from the morning
[1 minute walk from Kawaramachi Station] Enjoy fresh seafood swimming in the tank! Conger eel in summer! Blowfish in winter! Along with delicious sake!
[Michelin Guide restaurant opens in Kyobashi] Enjoy Edomae Sushi and Kaiseki cuisine
[1 minute from Shibuya Station] Enjoy a luxurious moment savoring gourmet food with a focus on fresh fish and a wide variety of fine alcoholic beverages. Fully equipped with private rooms
[Center Kita] Now accepting reservations for large and small banquets! Izakaya (Japanese-style bar) that boasts fish caught from the fish tank and Yakitori (grilled chicken skewers) made with local chicken
Can't find it at other stores! If you want to enjoy Local Cuisine of Nanki region's "ingredients and sake", try Umi Tsubame!
[3 minutes walk from the station] Enjoy traditional Kyoto cuisine that incorporates Japan's four seasons ◎ Perfect for banquets, entertainment, meetings, etc.
Authentic Edomae sushi prepared by a chef from a famous restaurant. Enjoy the virtuosity of masters in a tranquil counter and luxurious private room
Private rooms available / Noren-Ware from a famous store in Azabujuban. Enjoy the taste of the season
[Directly connected to Odori] Enjoy Hokkaido Seafood in a charcoal-grilled, sashimi, and Sushi style. Enjoy an elegant time in a modern Japanese space.