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[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea
[For those visiting Awaji Island] A restaurant famous for Isoyaki live shellfish, directly managed by a seafood wholesale company that is well-known on TV and in magazines.
■Wakayama/Nanki is the home of spiny lobster fishing! ■Authentic live spiny lobster from Kishu with taste and price unique to the production area!
[Senkyakubanrai 3rd floor] Opening on 2/1! Yakiniku (Grilled meat) restaurant where you can enjoy extremely fresh "exquisite offal" ◎A wide variety of a la carte dishes are also available.
[Chatan/Mihama] Enjoy the blessings of Okinawa with steamed dishes and hot pots! Have a wonderful and unforgettable moment with a spectacular view
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