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A hideaway in the city: Spanish-Italian Cuisine cuisine made with carefully selected ingredients. Open and luxurious terrace seating.
A Spanish bar that has been attracting media attention, including the drama "Monday 9" and magazines. This year's banquet will be held at a Spanish bar!
A hideaway Spanish bar in Akihabara ◎ Also available for reserved for small groups ◎
3 minutes from Gakugeidaigaku Station◆Enjoy a variety of Spanish Cuisine Western Cuisine drinks at a cozy Western-style Izakaya (Japanese-style bar) ♪Suitable for a variety of occasions◎
Enjoy the taste of a Michelin restaurant in a casual setting, with a focus on charcoal-grilled dishes, seasonal ingredients and wine <Maximum of 35 people>
5 minutes from Sakae Station ◆ Enjoy Spanish Cuisine from standard to original menus! Great value courses for parties
[Underground of the "1928 Building"] Enjoy a variety of food and drinks, including 3 types of paella, in the museum
[Spanish Bar] A wide variety of tapas and Spanish alcohol at affordable prices! Groups and solo drinkers are welcome! !
[Private rooms available, directly connected to Kitashinchi Station] Stylish and affordable Spanish & Italian Cuisine bar in the station building
[5 minutes walk from Akabane Station] A stylish Spanish bar with a calm atmosphere
For first parties and large groups ◎ A Western-style Izakaya (Japanese-style bar) where you can enjoy hearty pinchos and beers from around the world ◆ Party courses available
A casual bar where you can enjoy delicious Oyster, seasonal seafood dishes, and wine◆Welcome individuals to groups◎
5 minutes from Shinjuku Station, 1 minute from Shinjuku 3-Chome Station ◆ A hidden backstreet bar that's hugely popular for its delicious paella and homemade dressing!
We have vacancies today! [3 minutes walk from Shibuya Station!] Miyashita Park 3rd floor! Perfect for dates and parties ♪
A brewery shop located quietly on Ishibe Alley. Sherry Club, a restaurant specializing in Spanish Cuisine, sherry and Japanese sake
Seafood paella is exquisite ♪ Authentic cuisine created by a chef who honed his skills in Spain and all over Europe!