Tripe (All-You-Can-Drink) in Japan

[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! We look forward to serving you with fresh hormones delivered daily.

[A restaurant with delicious meat in Takadanobaba] Celebrating 2nd anniversary! Enjoy a luxurious course of Kobe beef sourced from carefully selected sources.

We are particular about the charcoal used. Truly delicious charcoal Yakiniku (Grilled meat) yakiniku! The happiness of sitting around the charcoal grill is right here! Fresh offal and carefully selected lean meat

Open from 5pm on June 28th! A Yakiniku (Grilled meat) restaurant that boasts Omi beef delivered directly from the farm! Supervised by a long-established butcher shop that has been in business for over 150 years

3 minutes from Kawaramachi◆Private rooms available◆We serve "Ozaki Beef", with a limited number of 30 cows shipped a month, along with the secret sauce made since our founding in 1957.

[4 minutes from Kyoto Station] Enjoy high-quality Japanese black beef in a modern Japanese space for adults ◆ Great for a variety of occasions such as anniversaries and reserved banquets

Have a Yakiniku banquet with colleagues, girlfriends, and friends around Yakiniku (Grilled meat) Charcoal! Raw Cow tongue and fresh hormones are exquisite!

7 minutes from the Shinohara Exit of Shin-Yokohama Station ◆ A cozy hideaway shop! Enjoy carefully selected meat such as rare parts and pot pickles ◎Private rooms available

★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪

[1 minute walk from Kanamecho Station] Domestic beef from 490 yen ~ All-you-can-eat from 2990 yen ~ Exquisite charcoal Yakiniku (Grilled meat)!

A gathering of the best A5 brand beef in the country! A hidden Yakiniku (Grilled meat) restaurant run by a chef who has been devoted to Yakiniku (Grilled meat) for 30 years.

4 minutes from Kurosaki Station ◆ A restaurant serving fresh Yakiniku (Grilled meat), offal and authentic Korean Cuisine!

★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪

[Completely private room available] 3 minutes from Kawaramachi ◆ Authentic Yakiniku (Grilled meat) made with Kyoto vegetables and Kuroge Wagyu beef ◇ From 1 person to a banquet ◎

[6 minutes from Shinjuku Station] Enjoy the finest A5 rank Wagyu beef sourced from famous producing areas all over the country. Fully private rooms available.

[Midosuji Line Namba Station Exit 12] Now accepting reservations for welcome party/farewell party! Small banquets welcome♪

Founded in Kachidoki 70 years ago, the specialty [Salted Onion Tongue] that has been there since the restaurant first opened is said to have originated at Manpuku.

★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪

[1 minute walk from Shibuya Station] Buy a whole Wagyu beef that is A4 or larger! Cost performance even for rare parts! I'm confident in Cow tongue too!