Yakiniku (Grilled beef), Hormones (Offel) (Fully Private Rooms) in Japan

An up-and-coming restaurant that has inherited secret recipes from Yakiniku (Grilled meat) charismatic yakiniku expert.

The best "delicious" food made by specialists in search of authentic Yakiniku (Grilled meat)

Aiming for the ultimate in luxury - Yakiniku Yakiniku (Grilled meat) Restaurants grilled by a dedicated griller -

Satoru Tanaka thinks of the best Yakiniku (Grilled meat) Restaurants in Japan

[3 minutes from Akasaka Mitsuke] An evolutionary Yakiniku (Grilled meat) Restaurants that breaks the preconceptions of Yakiniku (Grilled meat)!

[Kimiya's Fillet Meat♪] We have prepared everything here: Grilled fillet meat of Nayo Miya General.Materials, sauce, charcoal, grilling table.

Exquisite Meat Dishes made with the highest quality Wagyu beef and Japanese-style meal techniques. Enjoy a memorable and luxurious time in a relaxing Japanese space

Matasaburo buys an entire cow and uses it all up.

A delightful experience where you can eat raw, delicate, high-quality red meat that melts at your body temperature.

[Only a few seats left on Wednesday, June 12th] We promise you will be impressed with the overwhelming "meat power" of this dish.

The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.

[Seats available on Wednesday, June 12th] ◆We are waiting for you with our seasonal menu.

[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience

Meat provided by Meat Master Nakata! ☆What is truly delicious meat? ☆

We are truly proud of our carefully selected Kuroge Wagyu beef, which is carefully selected by our expert connoisseurs. The secret sauce that is kept secret brings out the deliciousness.

[On Wednesday, June 12th, there are only a few seats left. Please contact us.] ◆ Reservations are accepted 24 hours a day online.

Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.

Enjoy carefully selected Kuroge Wagyu beef from corner to corner! No matter when you visit, you can taste the best!

Pursuing new possibilities for pork. An adult space where you can enjoy freshly slaughtered pork innards with wine.

The owner's commitment to female cows - A5 Japanese black beef! “Extraordinary” Yakiniku (Grilled meat), perfect for special occasions ~ A new generation of meat cooking ~