Yakiniku (Japanese BBQ) (Child-Friendly) in Japan(page 20)

Thanks to you, we are celebrating our 19th anniversary!!

[All Kuroge Wagyu Beef] Enjoy A5 marbled Kuroge Wagyu beef at the best price at a modern-chic hidden Yakiniku (Grilled meat) restaurant in Sangenjaya

We purchase whole A5 quality Japanese black beef and provide it to you. We work hard every day to make our customers smile.

☆2022/9/9 Renewal Open☆

[Directly managed meat wholesaler] In a casual space, we offer carefully selected high-quality meat that is delicious and reasonably priced.

“Good meat if you’re going to eat it anyway”

[2 minutes walk from the south exit of Fujisawa Station] We serve Shimane's Kuroge Wagyu beef "Matsunaga Beef" which has an excellent balance of flavors!

10 minutes from the airport [Meat pervert group] Okinawa's only "certified Omi beef designated registered store" A restaurant where you can eat real Ishigaki beef

[Making specialties a given] *1 minute walk from Iidabashi Station We offer a selection of high-quality Wagyu beef from all over the country.

Enjoy the ultimate Yakiniku (Grilled meat) in a stylish space

[Yakiniku (Grilled meat) Miyako] Founded 60 years ago, the oldest Yakiniku (Grilled meat) restaurant in Hakata

Our restaurant offers A-4 rank or higher Japanese black beef at reasonable prices.

Fuji no Kamado Yakiniku (Grilled meat) restaurant with a calm atmosphere that uses regional specialties and Shizuoka Sodachi Wagyu beef from Shizuoka Prefecture.

[3 minutes walk from Nishinakajima Minamikata Station, 5 minutes walk from Shin-Osaka Station! Please enjoy the highest quality Japanese black beef]

★Recognized by the locals★The best meat quality and price in the area✨ Yukhoe and luxurious meat platter are a must! ️The course is definitely a bargain★

[1 minute walk from Nagaoka Tenjin Station] Newly OPEN! ! Please have a great time at Yakiniku (Grilled meat) Daikoku Ebisu! !

Yakiniku (Grilled meat) restaurant directly managed by Farm Fujichiku in Kikuyo Town, Kumamoto! "Fujisai beef (Japanese black beef)", "Fuji horse sashimi" and "horse Yakiniku (Grilled meat)"

We aim to be a restaurant where you can enjoy a "Ichi" moment using the "Ichi" Wagyu beef that day.

[Yakiniku (Grilled meat) for the masses that adults can enjoy] Served with "commitment" and "belief"

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 12:00 on June 29th