Tonkatsu (Pork cutlet), Deep-fried foods (Takeout) in Japan

Tonkatsu (Pork cutlet), Deep-fried foods in Japan

Kushikatsu Hoshiya

Sakae Sta. / Kushi-age (Deep-fried skewers), Oden, Izakaya (Tavern)

Enjoy authentic Nagoya food made by the owner who was born and raised in Nagoya.

3.24

30

  • JPY 2,000~JPY 2,999
  • -
  • Sunday、Public Holiday
  • Private rooms
  • Smoking allowed
  • All-you-can-drink
Online reservationCheck availability

Baru Tara

Shinanomachi Sta. / Nepalese, Indian curry, Tonkatsu (Pork cutlet)

3.39

87

  • JPY 2,000~JPY 2,999
  • JPY 1,000~JPY 1,999
  • Sunday
  • No smoking at all tables
  • All-you-can-drink
Online reservationCheck availability

PLUCK AND PLANT

Ikejiri Ohashi Sta. / Bistro, Kara-age (Deep-fried chicken)

[2 minutes from Ikejiri-Ohashi Station] A casual Bistro where you can enjoy natural wine

3.17

41

  • JPY 4,000~JPY 4,999
  • -
  • Thursday
  • No smoking at all tables

Hyakunen tei

Ueda Sta. / Tonkatsu (Pork cutlet)
  • JPY 2,000~JPY 2,999
  • JPY 1,000~JPY 1,999
  • WednesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Teuchi Soba Ginnan

Nishi Ojima Sta. / Soba (Buckwheat noodles), Deep-fried foods, Nihonshu (Japanese sake)
  • JPY 5,000~JPY 5,999
  • JPY 1,000~JPY 1,999
  • Monday、Tuesday
  • No smoking at all tables