Hamburger steak (Takeout) in Japan

Along Hirokoji Dori! Indians don't lie! Thick-sliced American Steak!

A Yakiniku (Grilled meat) restaurant directly managed by a long-established farm that has won numerous awards! We carefully select and provide only high-quality products!

[2 minutes walk from Mitsukoshi-mae Station on the Ginza Line] A long-established Restaurants serving aged meat and Sicilian wine [Private rooms available for entertaining and dinner parties]

I hope you will find more and more "joie".

[1 minute walk from Keihan Gion Shijo Station] Enjoy Bistro cuisine in a renovated Kyomachiya!

High protein red meat and signature menu Cow tongue! Famous Sri Lankan curry and carefully selected wine♪

Enjoy Creative Cuisine that has been carefully prepared with a glass of fine sake. A relaxing hideaway in Tomakomai

家族連れから大人数宴会まで対応！多彩なハンバーグ居酒屋。バー利用としてサク飲みも大歓迎◎

A popular Yakiniku (Grilled meat) restaurant loved in the local Karatsu area ◎ High-quality Saga beef and domestic Wagyu beef available at reasonable prices only available at a direct butcher shop ♪

2 minutes from Osaka Namba Station ◆ We offer a variety of dishes and beers from around the world in a space that feels like a hideout ♪ Lunch is also available ◎

Kakunoshin's main store is closest to the producers.

[5 minutes from Yukuhashi Station] Enjoy Japan's best "Miyazaki beef" in luxury. We offer a variety of carefully selected rare parts. Course available

5 minutes walk from Yuki Station. Private room and tatami room available. All you can drink for 2 hours for 1500 yen! We can flexibly accommodate banquet courses.

#Logiura Libre #Hakata Hamburg #Hakata Gourmet #Natural Wine #Hidden Restaurants #Near the Station

Enjoy our award-winning Hamburg in a calm atmosphere reminiscent of an old folk house.

The only Kobe beef official Restaurants in the prefecture◆Enjoy “Steak eaten with chopsticks” that can be enjoyed with all five senses

Completely private rooms available ◎ A Western Cuisine Restaurants where you can enjoy A5 Kuroge Wagyu beef carefully selected by the chef and dishes made with Yamanashi ingredients.