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Yachiyo garden facing the approach to Nanzenji Temple. A space where you can enjoy Kyoto cuisine and gardener Ueji's garden to your heart's content.
[Kamogawa Noryo Yuka] We pride ourselves on casual Kyoto cuisine centered around Yuba and Tofu. A quaint building that is a renovated teahouse.
[A summer tradition! Kamogawa Nouryou-yuka] [Dishes with conger eel, sweetfish, Omi beef, and more! Dishes incorporating seasonal ingredients!