Seafood (Open Sunday) in Japan(page 4)

Shinjuku Sanchome Station 3 minutes ◆ 3980 yen Easy lamb shabu course (brand pork + 90 minutes all-you-can-drink included)

[3 minutes from the east exit of Shinjuku Station] The popular Temari private room, fantasy private room, and colorful creative Japanese-style meal cuisine to enjoy at the counter♪

[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!

5 minutes walk from Kitasenju Station ◎Raw Oyster for 350 yen! ★Famous sea bream rice! Over 10 types of sake!

■1 minute walk from Sakae Station■100-year-old Tempura specialty store ▪️Semi-private rooms available ▪️Online reservations accepted!

<Private room for dining and drinking> 1 minute from Shinjuku Station East Exit/Southeast Exit, right next to Lumine Est, Japanese-style meal and fish dishes, sake and wine

[Notice of partial price revision]

☆We accept reservations for seats and parties☆

[Free transportation & reserved available for 40 people] Japanese-style dining in an old private house in Komaki City ◆ Luxurious course to enjoy the season ◎

We have courses recommended for various banquets [5 minutes from Minami-Fukuoka Station] Enjoy fresh Seafood, sashimi, and Sushi in a relaxing atmosphere

1 minute from Tennoji Station [Various private rooms available] Local brand chicken dishes and over 10 types of sake! Now accepting reservations for welcoming and farewell parties! Smoking allowed

Good wine and good encounter tonight. Have you finished your drink for today?

You can eat ``Sesame mackerel'' Grilled skewer ``Kushiyaki Yakitori'' ♪ ``Hakata Tandokoro Wakka'' is located in the alley in front of Hakata Station.

[Aeon Katsuragawa's only Izakaya (Japanese-style bar)] Directly connected to JR Katsuragawa! Fresh fish and delicious clay pot rice. Now accepting New Year's parties! Hurry up!!

[5 minutes from Shinbashi Station] Enjoy your precious time in all private and semi-private rooms. There is seating for up to 50 people.

"Ginza Festival" is celebrating 20 years since its establishment. A popular Izakaya (Japanese-style bar) that serves exquisite live Hamayaki grilled over Bincho charcoal.