Best Okinawa cuisine (Open Sunday) in Japan

An authentic Okinawan Cuisine restaurant with red tiles, veranda, and shisa dog as landmarks!

[Agu pork pork shabu-shabu /steamed steamer specialty store] I can't explain it in words, but you can understand it with your mouth.

Spacious restaurant with a total of 80 seats ◎ Enjoy the island's flavors such as rare meat "Miyako beef nigiri" and awamori [semi-private room / available for reserved]

[1 minute walk from Tokyo Sky Tree] Enjoy the feeling of traveling with Okinawan specialties and a wide variety of awamori ♪ takeaway OK

◼️Shimauta Live Performance held twice a day from around 19:00 to around 21:00!!

Enjoy [Okonomiyaki] and [One Dish] using "Miyako Beef" and "Miyako Soba"! Teppan counter seats available◎

1 minute walk from Shinjuku Sanchome C6 exit! ! Of course Okinawan Cuisine! We also have a wide variety of standard Izakaya (Japanese-style bar) menus.

3 minutes from Harajuku Station ◆ A specialty store that boasts authentic flavors and a warm, Okinawan handmade space created by Okinawan staff.

[1 minute walk from Kokusai Dori/Kencho-mae intersection] Delicious Agu pork shabu shabu ★Shimauta live is held on weekends and Saturdays and Sundays♪

[3 minutes from Akihabara Station] A restaurant where you can enjoy delicious Okinawan and Kyushu cuisine and Robatayaki cuisine ◎ We also boast awamori ♪

I'll love Okinawa even more. Would you like to enjoy Okinawan Cuisine and awamori in a 60-year-old old private house dining room?

Enjoy a course meal featuring Okinawan ingredients ◆ From entertainment to small banquets in a luxurious restaurant

[2 minutes walk from Honkomagome Station on the Namboku Line] Enjoy the Okinawan atmosphere casually! All-you-can-drink courses from 4,000 yen ♪

[2 minutes walk from Jimbocho Station] Ryukyu bar serving Okinawan craft beer and authentic Okinawan Cuisine ♪

You can enjoy Yanbaru Island Black Pork Agu!

Enjoy Miyako beef and Agu pork, which are rare on the island, with shabu shabu. Enjoy a moment on Miyako Island with the island's awamori.

The Shimauta Sanshin Live will be split into two parts starting in June, at 6:45pm and 8:00pm.

[Mediterranean & Tropical All-you-can-eat buffet] Now on!

Serving Steak, Okinawa Motobu beef, and Agu pork at the best cost performance

Shima Uta LIVE and island experience shop♪Local fish and meat menu is exquisite! Children are also welcome☆