Online reservation
Close
[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people
[Specialty restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Charcoal grilled Yakitori (grilled chicken skewers) made with rare Hinai Jidori chicken and famous sake from all over Japan. Private and semi-private rooms available
[Completely private rooms available] Enjoy Kyoto vegetable dishes and obanzai carefully prepared by skilled craftsmen at a Kyoto machiya in Pontocho
A bewitching space with the motif of Count Dracula's castle. Enjoy items with unique names
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
Close to Shinjuku Station ◆ Enjoy high quality red meat in a "completely private room"!・Ventilation OK, no airtightness, complete virus protection!
With our proud homemade sauce [Mizuhikitei]
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Please try comparing the meat that has been aged to bring out the maximum flavor from our butcher shop's own specially made beef and our carefully selected Wagyu beef.
All-you-can-eat Yakiniku (Grilled meat) course A 3,700 yen, course B 150 items 4,850 yen, all-you-can-eat and drink course C 5,700 yen
[Authentic Korean Cuisine restaurant popular for samgyeopsal] ★A restaurant that is popular among Koreans who are particular about homemade food
[Private rooms available] Enjoy dishes that make use of the best ingredients in an elegant and calm space. Limited couple seats also available
A restaurant where you can enjoy delicious authentic Japanese Japanese-style meal using seasonal ingredients from Miyagi and Sanriku.
A Kyoto tradition that only appears during the summer.Enjoy your meal while looking out at the Kamogawa River and feeling the murmur of the river.
4 minutes from Roppongi Station/Hakata Yakitori “OMAKASE” x Luxurious free flow/ reservation on the day available [Entertainment/Date]
[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.
25 years in Shibuya. A hidden Yakiniku (Grilled meat) of a yakiniku restaurant close to the station❓❗️Featured on "Arashi ni Shiyagare" [Honnama Wasabi Kalbi]
Carefully Selected Kuroge Wagyu Beef Soya Kobe Ekimae Branch
[The birthplace of Hitsumabushi in Asakusa] You can enjoy carefully selected eel from head to tail.
[1 minute walk from JR Shinjuku Station] Fully equipped with private rooms ◎ Please enjoy our extensive menu and carefully selected Japanese sake!