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If you wish to have a private room, reservations can only be made by phone on weekends and holidays. [High quality x high cost performance] Yakiniku (Grilled meat) restaurant where you can easily enjoy A5 Wagyu beef!
Artistic marbled wagyu beef further aged! Enjoy the best meat and hospitality in the resort area of Karuizawa.
[15 minutes by car from Awaji Interchange] We use Awaji Wagyu beef and ingredients from Awaji Island. Ocean view terrace seating available
2 minutes walk from Center Kita Station ◎ All-you-can-eat beef tongue is also available! A restaurant specializing in freshly prepared beef tongue and Yakiniku (Grilled meat).