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Open day and night. Charcoal-grilled, shabu-shabu shabu, and sukiyaki Omi beef of the highest grade, A5 rank.
Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gastronomic space.
<Within 5 minutes walk from Mitsukoshimae Station> From everyday use to entertainment ◎ Maximum seating capacity is 54 people, banquets available on Saturdays, Sundays, and holidays (separate private rooms available)
We offer safe private rooms that can be used for a variety of purposes, including meals, banquets, and family dinners.
Enjoy aged prime beef, loved by gourmets, in the terrace lounge, which becomes more enjoyable with each season!
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We have an attractive atmosphere where you can feel free to stop by.◎In addition to a hearty lunch, we also offer snacks and banquet plans in the evening.
Founded in 1999, Japan's first Oyster Bar
★Private room available★Small banquet with a choice of courses packed with benefits♪◆Early bird discount◆1,000 yen off on weekday all-you-can-drink courses!
Now accepting reservations for the 2024 Beer Garden ☆ Groups welcome! Come have a welcome and farewell party ☆Mediterranean cuisine in an exotic space
We offer hospitality with a wide variety of menus featuring Okuno Farm beef, Yamato pork, and locally produced vegetables.
Enjoy a dish of charcoal-grilled Kishu Bincho charcoal and fresh fish with local sake! 3 types of banquet courses! There is a semi-private room with a sunken kotatsu!
~✨Grand opening on July 12th at Abeno Q's Mall✨~
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Notice of Lunch Price Change
[7 minutes walk from Takatake Station] A restaurant where you can enjoy authentic cuisine and wine at a reasonable price in a calm atmosphere.
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Thank you for our 30th anniversary campaign!!
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