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An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
I want to eat it, but it comes true. ~Magical Restaurants ~
Luxurious taste, A5 rank special meat! Semi-private rooms with a calm space available★
We offer hospitality with a wide variety of menus featuring Okuno Farm beef, Yamato pork, and locally produced vegetables.
[Near Kakuozan Station] Italian Cuisine that values the ingredients. The concept is “casual authentic cuisine”☆
[4 minutes from Shin-Toyota Station] Boasting "local sake from the six Tohoku prefectures"! Enjoy selected sake with charcoal-grilled beef tongue
Open day and night. Charcoal-grilled, shabu-shabu shabu, and sukiyaki Omi beef of the highest grade, A5 rank.
[2 minutes walk from Toranomon Station] Specializing in "Tamura Beef", the finest black female Wagyu beef
[Lunch is available from 12:00! ] Proud meat selection! We are open every day on the basement 1st floor of Shibuya PARCO♪
Enjoy aged prime beef, loved by gourmets, in the terrace lounge, which becomes more enjoyable with each season!
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Enjoy carefully selected ingredients grilled over a wood fire and wine, with the aroma of smoked wood whetting your appetite. Pet-friendly terrace seating available.
[5 minutes walk from Iruma City Station] Meat Bar where you can enjoy Meat Dishes using Iruma City brand beef “Aya no Yumemi Beef”
~Selected best Wagyu beef grilled to the best doneness~
Selected as Japan's first certified Restaurants in the Spanish Restaurants Certification Program.
[30 steps walk from Kokura Station] Enjoy the taste of Oyama, a Motsu-nabe (Offal hotpot) specialty restaurant in Hakata, the food town, in Kokura.
"Koedo Kawagoe Kura-no-machi" A luxurious space where you can choose between "Teppanyaki at the counter" or "Charcoal grilling in a private hearth room"