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You can enjoy ultra-fresh ingredients that are different from usual, using the best ingredients in the best way.
[reservation on the day] The flagship store of Chinese restaurant [Nangoku Shuka], established in 1961. A spacious restaurant with 568 seats.
No private room fee! Great value on weekends and holidays! Shark fin and abalone course usually 8,800 yen, now 6,600 yen
Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎
A unique view. And a famous restaurant serving the world's top three Xiaolongbao
[5 minutes walk from Ginza Station] Cold Noodles fair! Many courses available
[1 minute walk from JR Ueno Station] Enjoy authentic Chinese food in an open space with convenient access!
[1 minute walk from Ningyocho Station] Chinese Dim sum sum dining, very popular at banquets featuring Hong Kong's specialty "Dim sum"
【Tabelog! Limited to one group per day] Full of "surprise and fun". Ramen Kaiseki (reservation required)
[Excellent access!] Authentic Chinese cuisine restaurant with private rooms
1 minute walk from JR Yurakucho Station. Limited terrace plan available early! Seated and standing reception available for up to 80 people.
[VIP private room available] Top-quality Japanese black Yakiniku (Grilled meat) that melts in your mouth and rare, thick-sliced cuts served at a stylish yakiniku restaurant that combines Japanese and Western styles.