Yakiniku (Japanese BBQ), Tripe (Sake & Wine) in Japan

A commitment to meat that will satisfy gourmets! A great place to kill two birds with one stone as you can also enjoy Izakaya (Japanese-style bar) menu.

New Yakiniku (Grilled meat)! [Single-sided grilled Yakiniku (Grilled meat)]! Private rooms available! Get free Wagyu beef dog food when you make a reservation with your dog on Saturdays, Sundays, and holidays.

3 minutes from Ofuna Station ◆ 2-hour all-you-can-eat course with a wide variety of varieties ⇒ 3,500 yen! All-you-can-drink course (for drinks only) 2 hours ⇒ 1500 yen

[Happy Hour] Highball & Lemon Sour 29 yen no matter how many you drink until 7:00 pm every day

[3 minutes walk from Akasaka Station] 9mm thick samgyeopsal course with all-you-can-drink for 4,840 yen ☆ reserved available for up to 40 people

Pets are allowed on the terrace seats!

[All seats allow pets] Yakiniku (Grilled meat)! Meat and condiments are provided with health in mind!

Shintomicho Tsukiji Hatchobori Authentic charcoal grill Wine Smoking allowed Charcoal grill Italian Cuisine T-BoneSteak Steak Near the station

◎Open all year round! For rare parts Yakitori (grilled chicken skewers), we recommend arriving before 6pm.

[15 minutes by car from Awaji Interchange] We use Awaji Wagyu beef and ingredients from Awaji Island. Ocean view terrace seating available

[3 minutes from Shinsaibashi Station] Enjoy plenty of sashimi and chicken Yakiniku (Grilled meat) made with freshly ground chicken! For a wide range of uses such as drinking parties ◎

Yakiniku directly managed by a meat Yakiniku (Grilled meat)! All-you-can-eat course starts from 1,980 yen ◎Private rooms also available ◎Domestic wagyu beef at a low price♪

[5 minutes from Kitasenju Station] Enjoy carefully selected dishes such as grilled A5 rank Wagyu rib roast shabu in a cozy restaurant