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Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
Luxury Samadhi course is now available for a limited time during the year-end and New Year holidays!
[1 minute from Nippori Station! ] Kuroge Wagyu beef at a reasonable price ♪ All-you-can-eat starts from 2,980 yen ◎ Private rooms available / available for reserved
Open day and night. Charcoal-grilled, shabu-shabu shabu, and sukiyaki Omi beef of the highest grade, A5 rank.
Buy a whole Hida beef◆Enjoy exquisite charcoal-grilled Yakiniku (Grilled meat) prepared by a veteran chef with a variety of delicious sake. Fully equipped with private rooms
A restaurant that appeals to both Yakiniku (Grilled meat) lovers and wine connoisseurs.
[Year-end party/New Year party banquet] Up to 50 people
We offer a variety of advantageous plans, including the 5,000 yen greedy plan that comes with 14 items and all-you-can-drink◎
[3 minutes walk from Kichijoji Station] Private rooms available.
Great deals on fillet and chateaubriand too!
30名様までの広々とした個室で、美味しい焼肉の食べ放題をリーズナブルに堪能!翌2時まで営業
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[3 minutes walk from Shinjuku Sanchome Station] ◆We use extremely fresh 1% raw rum purchased by AIR flight.
[3 minutes from Esaka Station] Great value, quality, and all-you-can-eat charcoal grilled Yakiniku (Grilled meat)! All-you-can-eat from 2,800 yen
[2 minutes walk from Kinshicho Station] Enjoy Yakiniku (Grilled meat) in an adult atmosphere. Enjoy luxurious skirt steak and tongue. Perfect for dates and celebrations.
Enjoy carefully selected Kuroge Wagyu beef in a completely private room! Yakiniku (Grilled meat) courses are also available. Wagyu beef Sushi and grilled yukhoe too! Right next to Kyoto Station
★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪
Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu
[2 minutes from Shineicho Station] Enjoy high-quality Yakiniku (Grilled meat) made with brand-name beef from all over the country in a modern, hideaway-like space. Can be reserved