Bistro (Shochu & All-You-Can-Drink) in Japan

◆5 minutes from Kaminarimon ◆ “Asakusa Bolognese” is very popular! Marriage of Italian Cuisine and exclusively imported Spanish wine

① High-quality Japanese beef delivered from our own farm ② Unlimited all-you-can-drink ③ Authentic French cuisine at mass prices.

Obon (summer holiday in Japan) (August 10-18, closed only on the 13th Tuesday), we will be open from lunch time.

[Hidden gem just 5 minutes walk from Ebisu Station] Equipped with private rooms! Enjoy charcoal grilled carefully selected ingredients and a wide selection of wines.

Specialty meat dishes! Share and enjoy with wine!

1 minute from Nishinomiya Kitaguchi Station★Casual authentic French cuisine with delicious vegetables on the top floor overlooking the rooftop garden

Spend time with your loved ones as you enjoy a variety of dishes made from iron plates surrounded by Western interiors.

[Directly connected to Tokyo Station | Maru Building 5F] All-you-can-drink course starts from 5,650 yen for welcome and farewell parties, graduation admissions, and other celebrations!

~ Taste authentic French French cuisine at a long-established restaurant ~ Luxurious moments with Steak, abalone, and more...Lunch available (reservation required)

[Azabu-Juban] For early summer celebrations and banquets ★ [Recommended Western Cuisine Course: Summer Taste] 6,600 yen and other popular options

★Shinjuku・Shinjuku 3-chome★ Isetan Kaikan is a great place to celebrate spring with wine and Western Cuisine, such as a class reunion or a welcoming/farewell party.

[1 minute from South Exit 1 of JR Sakuragicho Station] Enjoy carefully selected ingredients from Tokushima Prefecture ♦︎

Starting April 16th, we have changed to our 2024 Spring-Summer menu!

We will be open every day from May! Meat cheese Ajillo pasta & abundant wine! Feel free to enjoy authentic cuisine♪

A downtown Italian Cuisine with delicious Prosciutto and wine♪ Perfect for celebrating birthdays, anniversaries, etc.♪

[5 minutes walk from Akabane Station! ! ] A must-see for meat and alcohol lovers! ! !

An exquisite Meat Bar created by Japanese, Italian, and French chefs that uses local ingredients such as Yamato beef and farm vegetables.

Bistro Italian Cuisine where you can feel the four seasons! Wines from all over the world! Accented with fruits and herbs!

A hidden gem 1 minute from Omotesando Station. Casual authentic Italian Cuisine with a touch of art

The seasonal recommended menu is also very popular!