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The ``Salt-grilled tail'' and ``Tan-yaki'' are must-try dishes that will impress even foodies. We always have 250 types of carefully selected shochu! Fully equipped with private rooms
[Now accepting reservations for parties and anniversaries!] A charcoal Yakiniku (Grilled meat) restaurant serving the finest Cow tongue and Japanese black beef. Smoking is permitted at all seats.
We offer brand beef carefully selected by meat professionals from Shibaura, Japan's largest meat market. -The spirit of unity for everyone-
Open at 16:00 on weekdays, open at 15:00 on Saturdays, Sundays, and public holidays!
Yakiniku (Grilled meat) restaurant where you can enjoy our proud A5 rank Japanese black beef at a reasonable price. We also have rare parts available!
Yakiniku (Grilled meat) PANCHAN Dice Raffle is being held! In October, you have a chance to win a plate of "Premium Loin"!
[The best beef tongue and Japanese side dishes] Famous restaurant in Nakameguro
Izakaya (Japanese-style bar) where we recommend Cow tongue and oden! Please spend a relaxing time with delicious sake and delicious food.
Established 34 years ago: Enjoy your usual Yakiniku (Grilled meat) at Shinjuku Gyoen... A long-established Yakiniku (Grilled meat) restaurant where you can enjoy A5 Kuroge Wagyu beef Yakiniku (Grilled meat)
[Available to order] A store located in Namba that specializes in the finest marbled beef tongue and domestic Japanese black beef Motsu-nabe (Offal hotpot). The vegetable wrapped skewers are also a must-try.
Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!
Enjoy the large and flavorful Oyster.
[2 minutes from Ikebukuro Station] Enjoy everything from the tongue to the base! Cow tongue specialty store supervised by a famous chef ◆ Chic space with semi-private rooms
☆★☆The amazingly delicious original Kinoshita iron plate hotpot★☆★
Famous Wagyu beef restaurant known only to those in the know