Izakaya (Japanese style tavern) (Shochu & For Dates) in Japan

Selected as one of Tokyo's top 100 Yakiniku (Grilled meat) restaurants of 2020

Detailed consideration unique to women. A Japanese-style meal restaurant where you can enjoy handmade appetizers and sake to your heart's content.

[BISTRO…A food journey where you can experience quality time beyond surprise and excitement]

[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques

5 minutes from Kintetsu Yokkaichi Station ◆Taste carefully selected Matsusaka beef and Kuroge Wagyu beef in a relaxing Japanese space. All seats private room◎

A restaurant serving homemade pasta and local Italian Local Cuisine

[5 minutes walk from Akasaka Station] Enjoy high-quality domestically produced game meat delivered directly from the farm in French cuisine style. Private room reserved OK◎

Enjoy the taste of Hakata with the famous Motsu-nabe (Offal hotpot), seasonal fish from the Genkai Sea, and ingredients delivered directly from Kyushu in a sophisticated space.

[Shukugawa/Handmade Soba] Special dishes made with seasonal ingredients are also available ◎ For small groups up to 20 people ◎ Course meals from 4,600 yen

[2 minutes walk from Yushima Station] Enjoy the marriage of local chicken and alcohol in an adult space like an old folk house. reserved OK◎

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 12:00 on July 13th

❝More than Izakaya (Japanese-style bar), but less than a kappo❞A reasonably priced Japanese Japanese-style meal that uses traditional Kyoto ingredients.

Quality items in a casual style.

[Banquets available for up to 100 people] Enjoy innovative modern Chinese cuisine in a luxurious space

Enjoy locally produced dishes such as horse sashimi, red beef, Local Cuisine, fish dishes from Amakusa, and vegetables from Aso in a private room.

To TejiTeji that continues to evolve

Enjoy modern-style “Hakata Yakitori” made with craftsmanship and a variety of a la carte dishes! Great for daily use and sightseeing◎

“Good encounter with good drinks tonight” Small restaurant “Sonohen”

Lunch drink OK! A shop that focuses on "craft" such as in-house produced beer and homemade fermented seasonings ♪