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Selected for Tabelog French EAST "Hyakumeiten" 2023
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
[Yakiniku (Grilled meat) to enjoy with all five senses] Enjoy Yakiniku (Grilled meat) made with Kuroge Wagyu beef "female" and "seasonal ingredients" from all over the country in a sophisticated space
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
5 minutes walk from Gifu Inaba Shrine. A foodie's hideout. Enjoy Hida beef to your heart's content.
[Private room available] Savor the original "Tono Genghis Khan (Mutton grilled on a hot plate)" with a secret sauce. Homemade Sweets also make great souvenirs ◎
[Invoice system registered store] Founded in 1975. The original Nagoya sweet and spicy Yakiniku (Grilled meat)
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
Yakiniku (Grilled meat) made by a long-established butcher with over 60 years of experience! Enjoy the carefully selected Hida beef dedicated to Ise Grand Shrine! !
Enjoy the charcoal-grilled Kobe beef Steak and fresh fish delivered directly from the market, paired with wine. (Reservations are now being accepted for lunch.)
Selected for Tabelog Yakiniku WEST "Hyakumeiten" 2023
If you are unable to make an online reservation, please contact us by phone as seats are limited. Make your reservation early!
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
10 minutes walk from Meitetsu Yonezu Station! ! Authentic Yakiniku (Grilled meat) using carefully selected ingredients
Selected for Tabelog Yakiniku WEST "Hyakumeiten" 2023
Nara Kimiya's number one disciple's shop
Limited to 1 group per room [Supreme Yakiniku (Grilled meat) x Completely Private Room] Hideaway Yakiniku (Grilled meat) that can be accessed through the apartment's automatic lock.
5 minutes from Motomachi Station ◆ Enjoy sushi and other special dishes made with fresh fish made with artisanal skills, accompanied by carefully selected sake. Also on the anniversary
[Reservations accepted on Saturday, the 31st: Specially selected Japanese Black Beef x authentic Chinese cuisine with Chef Yokoyama's unique interpretation]
A Meat Dishes that uses only carefully selected high-quality Japanese beef. Open from 12pm on weekends only!
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
You can enjoy carefully selected high-quality Wagyu beef from all over the country in a casual setting. Recommended for a wide range of occasions.