Unagi (Eel), Anago (Conger eel) (All-You-Can-Drink & Tatami Rooms) in Japan

An eel restaurant where you can enjoy both Nagoya-style eel and Kanto-style eel.

[Private rooms available/Groups welcome] Right next to Tokyo Station. A number of relaxing private rooms in a purely Japanese style. The talk of the town! The gorgeous "Ochokodon gozen" meal

[5 minutes from Hiroshima Station] Enjoy "carefully selected sake" and "Hiroshima seasonal vegetables" in a charming Japanese space

[3 minutes from Toyohashi Station] Come to our restaurant on Doyo no Ushi Day! Thick eel rice bowls and Sushi made with the skill of a master chef. Enjoy the flavors of a long-established restaurant. Great for entertaining ◎

[All rooms are private rooms] Enjoy entertaining, anniversaries, celebrations such as 60th birthdays, memorial services, and the beginning of your meal in a calm and completely private room.

[Art Hotel Morioka] Dishes made with seasonal and local ingredients. Private rooms available to suit your needs◎

We are proud of our eel made with the brand tuna "Date Tuna" and the secret sauce passed down from a long-established eel restaurant!

Enjoy eel dishes and seasonal kaiseki cuisine in a relaxing Japanese space. Also available for catering and takeaway ◎

1 minute walk from the north exit of Hachioji Station ◆ Japanese Cuisine made with traditional techniques. Enjoy a blissful moment as you savor the seasonal flavors

Since our establishment, we have been proud of our eel dishes made with our secret sauce. Can be used for memorial services and auspicious events ◎ Private rooms of various sizes available

[3 minutes walk from the station] Enjoy traditional Kyoto cuisine that incorporates Japan's four seasons ◎ Perfect for banquets, entertainment, meetings, etc.