Tripe (All-You-Can-Drink & Stylish) in Japan

[Now accepting reservations for the welcome and farewell party! ] Great value all-you-can-drink course: From 5,000 yen. We have a secret reserved room!

[Available on July 4th] If you want to eat raw meat in Tachikawa, this is the place! Kuroge Wagyu beef yukke and INOUE Hitsumabushi

[New course on sale in July!!] Daikanyama store is [3 minutes walk from Exit 4 of Ebisu Station on the Hibiya Line]

1 minute from Yotsuya Sanchome Station ◆ Specially selected thick-sliced tongue with salt is very popular! Enjoy exquisite charcoal-Yakiniku (Grilled meat) ◎Semi-private room with sofa seats

"What is Yakiniku (Grilled meat)?" Regardless of the brand, "the original Yakiniku (Grilled meat) that can't be made just by the quality of the meat" is available in Shimokitazawa.

[Ueno/Fusaya Hormone Museum has been reopened! ] 1F: 24 table seats, 2F: 32 table seats

3 minutes walk from Gokisho Station. Directly managed by a meat wholesaler. Delivering the deliciousness of Hida beef at a reasonable price. Tonight is beef zanmai ♪

Please enjoy Yakiniku (Grilled meat) in a completely private room at Ushi no Su, a Yakiniku (Grilled meat) restaurant with all seats in private rooms. Spend your precious time in a private room

[Private room reservations possible] A restaurant where you can enjoy the finest offal with melting sweet fat and the famous yukhoe made from Kuroge Wagyu beef in an adult space.

It is a Yakiniku (Grilled meat) restaurant where you can enjoy high-quality meat. Please check with restaurant for online reservation availability or days when there are no seats left

[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎

[Lots of specially selected Wagyu beef] All-you-can-eat and drink from 3,500 yen! Great for welcome and farewell parties, weekend luncheons, and various banquets♪

Ikebukuro 1 minute ◆ Mellow texture and delicate taste in a completely private room. Enjoy an unforgettable moment with the highest quality Yamagata beef.

[Japan's first] Yakiniku (Grilled meat) made with "Takenotani Beef" that most Japanese people have never eaten

The all-you-can-eat meat course has begun.

New opening on February 12, 2024 "A5 rank Imari beef from Matsuo Katsuma Farm in Saga Prefecture"

3 minutes from Ikebukuro Station ◆ Enjoy "real Yakiniku (Grilled meat)" made with carefully selected Japanese black beef! Relax in our private rooms of various sizes.

★Purchase a whole head of Wagyu beef of the highest grade★ A relaxing space with an emphasis on privacy

[Yakiniku (Grilled meat) to enjoy with all five senses] Enjoy Yakiniku (Grilled meat) made with Kuroge Wagyu beef "female" and "seasonal ingredients" from all over the country in a sophisticated space

Good ventilation! Private rooms available! 3 minutes from Yokohama Station ◆ We are proud of our carefully selected Kuroge Wagyu beef's ``rare parts'' and ``thick-sliced premium tongue with salt'' ◎