Best Tripe (Wine & Private Rooms) in Japan

A new generation of meat restaurant that has overturned the concept of Yakiniku (Grilled meat) and created a new trend

[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975

It's as beautiful as a work of art. Enjoy ``unusual'' Yakiniku (Grilled meat), perfect for a special occasion.

A yakiniku restaurant where you can enjoy high-quality Japanese black beef in a casual atmosphere. *Open from lunch to dinner on weekends and holidays

We are open throughout the year-end and New Year holidays! Please come and visit us.

August 29th is Yakiniku (Grilled meat) Day, which is held once a year! We have great deals on meat and draft beer ready for you!

“Meat” x “Rice” = the strongest combo! ! The Takumi Group's top Yakiniku (Grilled meat) restaurant that is particular about the way it is eaten and grilled!

Tabelog Best Award! Private room Yakiniku (Grilled meat)! You can eat Kobe beef! Supporting the Osaka Expo! Directly from Shinsaibashi Station

We cater to a variety of occasions, including business entertainment, family, anniversaries, couples, individuals, and groups!

Enjoy A5 rank Japanese black beef grilled over binchotan charcoal in a high-quality space at a reasonable price. Weekday-only courses available.

◇30 seconds walk from Kikugawa station! ◇A popular Yakiniku (Grilled meat) restaurant where you can enjoy authentic Japanese beef at a reasonable price with your family and friends.

3 minutes from Ikebukuro Station ◆ Perfect for Yakiniku (Grilled meat) date ♪ Easily get rare parts of A5 Japanese black beef ◎ Great value courses starting from 3,300 yen

All seats are completely private rooms◆Enjoy Japanese black beef Motsu-nabe (Offal hotpot) and other dishes made with carefully selected ingredients with local sake and shochu. Mail order also available◎

[Specially selected Matsusaka beef rare parts 8,800 yen course] Very popular. Highly recommended for anniversaries and entertainment.

Carefully selected Kuroge Wagyu beef and authentic Korean Cuisine

Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture

Arakawa Ward Certified Raw Meat Dealer. We have ventilation equipment unique to Yakiniku (Grilled meat) restaurants, so we are fully prepared to prevent the spread of coronavirus.