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[Achieved 1st place in popular hormone Yakiniku (Grilled meat) ranking in Tokyo]
Menu prices will be revised from February 1, 2024.
Original French cuisine Italian Cuisine that you can enjoy with your pet
[Hideaway for adults] Enjoy fresh fish from various regions purchased from Toyosu Market and grilled "Etajima Jidori" along with local sake.
A restaurant specializing in morning-ground chicken Yakitori (grilled chicken skewers) and Hakata Hot Pot, featured in various media including Hanasaka Times.
*Reservations for cherry blossom viewing from March 19 to April 7 will be accepted from noon on March 6 (Wednesday) on the reservation website.
[2 minutes from Mitaka Station] A new Meat Dishes spot with meat sashimi, wine and wood-grilled food! An adult atmosphere created by downlights
[1 minute in front of Kawagoe Station] Fully equipped with private rooms ◎ For birthdays and anniversaries ♪ Luxury Yakiniku (Grilled meat) with ``Carefully Selected Kuroge Wagyu Beef'' and ``Tajima Ota Beef'' ♪
[5 minutes walk from Sannomiya Motomachi] A trattoria where you can enjoy rare Iga beef, which is rare in Kobe, perfect for everyday use or anniversaries.
Absolute confidence in the quality of the meat! You can experience the true taste only by eating with natural salt! The famous Chateaubriand is a must-try ◎
[Michelin listed sister store] Selected as one of Asia's 100 Ethnic Cuisine Restaurants in 2023!
1 minute from Asakusa Station ◆ A blissful moment in an old private house. Special Edo cuisine and about 40 types of Junmai sake♪
Buy a whole head of high-quality Japanese black beef, including Matsusaka beef! THE Yakiniku (Grilled meat) Restaurants. We aim for classic!
A downtown French cuisine near Nezu Station. Enjoy art and colorful seasonal ingredients. A special time that's a little different from the usual.
≪5 minutes walk from Shijo/Karasuma Station≫ Charcoal-grilled Kyoto vegetables and Kyoto red chicken. Completely private rooms available!
≪7 minutes walk from Karasuma Station/Kawaramachi≫ Enjoy obanzai and charcoal-grilled dishes at a Kyomachiya house facing Sanjo Street.