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We are open on Mondays too!
Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
We offer a variety of advantageous plans, including the 5,000 yen greedy plan that comes with 14 items and all-you-can-drink◎
Enjoy authentic Omi beef to your heart's content...
[5 minutes walk from Shinjuku Station! 】A5 rank Japanese black beef! ! ★ If you want to eat delicious Yakiniku (Grilled meat) in Kabukicho, come to our restaurant!
[Directly connected to the north ticket gate of Sakuragicho Station] Carefully selected Wagyu beef ◎ Enjoy our proud Yakiniku (Grilled meat) with a panoramic view of Minato Mirai!
Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 12:00 on July 13th
A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays
Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!
[Shinjuku Station West Exit] A5 Rank Selected Kuroge Wagyu Beef Meat Bar