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[Opened on January 28th] Higher-grade okonomiyaki, Yakisoba (stir-fried noodles), and Monja-yaki made with carefully selected ingredients
⬆︎ーBut there are days when there are seats available! We are waiting for your call!
◆Hiroshima teppan bar in Monzen-Nakacho ◆Mijo Oyster delivered directly from Ondo, Kure City ◆Popular selection course with all-you-can-drink ◆
[5 minutes from Jiyugaoka Station] Enjoy “casual Teppan-yaki” in a bright and stylish restaurant inspired by Bali♪
Now accepting reservations! 1 minute from Ikebukuro Station ◆ We have a wide variety of menus from standard to creative Monja!
[Open until 5 a.m.] We offer the best juicy and fragrant mitsuya-yaki, carefully prepared on a griddle.
[Opening on May 31st! ! 】Enjoy authentic Osaka piping hot Okonomiyaki and authentic Tsukishima Monja in Shinjuku◎
[1 minute walk from Yotsuya Sanchome Station] A new Okonomiyaki restaurant opens in Yotsuya on December 5th!
Enjoy dynamic Teppanyaki, including fresh abalone, carefully selected sirloin, and a variety of a la carte dishes.
[Directly connected to Shibuya Station] Enjoy fresh seasonal ingredients and A5 rank Wagyu beef Steak on Teppan-yaki at a great value. The course is also ◎
◆Renewal OPEN! ◆A variety of dishes and space that overturn the common sense of Teppanyaki. A talented store recognized even in overseas stores.
[3 minutes walk from Iidabashi Station] Authentic and casual Teppanyaki at an old folk house in Kagurazaka. Course starting from 4000 yen including tax