Best Restaurants (Counter Seats & For Dates) in Japan

[3 minutes from Shinjuku Station/Akita Prefecture Hinai Jidori specialty restaurant] Private and semi-private rooms available. Enjoy charcoal Yakitori (grilled chicken skewers) and fine sake from around the country.

Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen

★Today's vacancy information★We have seats available on Tuesday, October 22nd❗️

[Near Namba Station] Top quality Japanese beef/domestic beef! Private rooms available! Perfect for anniversaries and parties! All-you-can-eat Japanese beef

[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎

Reservations required! Our raw sea Sukiyaki is extremely popular! The rich sea urchin, carefully selected wagyu beef, and special sauce are a perfect match♪

In front of Yasaka Shrine! Enjoy Kuroge Wagyu beef to your heart's content. All-you-can-eat shabu shabu-shabu and sukiyaki

A yakiniku restaurant where you can enjoy high-quality Japanese black beef in a casual atmosphere. *Open from lunch to dinner on weekends and holidays

A specialty restaurant that buys whole Kuroge Wagyu beef cows and specializes in aged Steak. Meat that has been dry-aged for 30 days is delicious.

[Fully private rooms available] A restaurant serving the highest quality A5 Miyazaki beef, Umebuta pork shabu shabu and all-you-can-eat Sukiyaki

[5 minutes walk from Shinsaibashi Station] Top-quality A5 rank Miyazaki beef and plum pork shabu shabu, all-you-can-eat Sukiyaki

Yakiniku (Grilled meat) restaurant with all private rooms and a particular focus on how to cut and eat the best Yakiniku (Grilled meat)! You can have luxury at an affordable price.

[Higobashi/Yodoyabashi] Fully equipped with private and semi-private rooms. You can also enjoy red meat specialty Yakiniku (Grilled meat) Sushi

Notice from Umeda store

Opening hours during Obon (summer holiday in Japan)

Feel free to enjoy authentic cuisine made with special attention to soup stock. A Japanese-style Creative Cuisine restaurant that feels at home and easy to enter.

The second store of "Yakitori Yu", a restaurant where reservations cannot be taken! A number of a la carte dishes using carefully selected local chicken ◆ Now accepting reservations ◆

Summer 2024 Roofed all-weather Beer Garden launches Aged beef Steak & in-house imported and brewed craft beer

We are now accepting reservations for the Autumn Florence Course, which incorporates autumn flavors of mushrooms, salmon, and Japanese Black Beef into each dish!