Yakiniku (Japanese BBQ) (Counter Seats & For Dates) in Japan

Serving Steak, Okinawa Motobu beef, and Agu pork at the best cost performance

"A hot topic on SNS!" The 2nd branch of the original thick-sliced " Yakiniku (Grilled meat) Go" Hanare limited product "Negi Tongue Salt" requires reservation

[5-minute walk from Hankyu Rokko Station] A specialty Yakiniku (Grilled meat) restaurant using carefully selected Kuroge Wagyu beef from all over the country

A specialty store specializing in Kuroge Wagyu beef and tongue, located 3 minutes walk from Hiratsuka Station. Our commitment to quality and taste creates deliciousness.

A new era Yakiniku (Grilled meat): classic Kizuna's salt-based Yakiniku (Grilled meat) in Yakiniku (Grilled meat) relaxed atmosphere, bringing out the natural flavor of the meat.

All you can eat! Pre-order from Tabelog for 4,400 yen!

November 27, 2023 new open. Yakiniku (Grilled meat) adults can relax and enjoy themselves.

A restaurant that appeals to both Yakiniku (Grilled meat) lovers and wine connoisseurs.

[Now accepting reservations for banquets] Enjoy exceptional Kobe beef selected by meat professionals and domestic black wagyu beef of A4 rank or higher at a great price.

[Station Chika/All-you-can-drink] Enjoy Yamagata beef x Yakiniku (Grilled meat) female beef in the best condition◎

[3-day limited time sale] July 13th to 15th 10,200 yen → 7,980 yen (22% off) ↓

Enjoy premium Yakiniku (Grilled meat) in all private rooms.

[Directly connected to the north ticket gate of Sakuragicho Station] Carefully selected Wagyu beef ◎ Enjoy our proud Yakiniku (Grilled meat) with a panoramic view of Minato Mirai!

Yakiniku (Grilled meat) Bazooka F annex ❗️ Second store grand opening in front of Higashi-Nakano Station ❗️❗️ 5 minutes from Shinjuku Station!

Founded in Kachidoki 70 years ago, the specialty [Salted Onion Tongue] that has been there since the restaurant first opened is said to have originated at Manpuku.

[Open from lunchtime on weekdays! The popular set meals are also available at night ◎] Thickly Cow tongue and Omi beef lean loin are excellent

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!

[Shinjuku Station West Exit] A5 Rank Selected Kuroge Wagyu Beef Meat Bar

Yakiniku (Grilled meat) restaurant that uses Saitama ingredients! Enjoy [Domestic Japanese Black Beef Fukaya Beef] and [Kawagoe COEDO Beer]♪