Tripe (Sake & Counter Seats) in Japan(page 2)

Yakiniku (Grilled meat) with a counter that specializes in red meat certified by Sendai beef! From one person to banquets and reserved!

[4 minutes from Kyoto Station] Enjoy high-quality Japanese black beef in a modern Japanese space for adults ◆ Great for a variety of occasions such as anniversaries and reserved banquets

The color and gloss are on a whole other level!! Every part is fresh! The level of meat quality is perfect!

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

3 minutes from Shin-Fukushima Station ◆ A hideaway where you can enjoy Kyoto-style Okonomiyaki using original sauce. Private room available◎

3 minutes from Ikebukuro Station ◆ Enjoy "real Yakiniku (Grilled meat)" made with carefully selected Japanese black beef! Relax in our private rooms of various sizes.

For delicious meat, go to Omatsuya!

[Yakiniku (Grilled meat) to enjoy with all five senses] Enjoy Yakiniku (Grilled meat) made with Kuroge Wagyu beef "female" and "seasonal ingredients" from all over the country in a sophisticated space

[1 minute from Karasuma Oike] Boasting a secret sauce that has been handed down for over 60 years ◆ Seats available today! Courses available, groups welcome

Good ventilation! Private rooms available! 3 minutes from Yokohama Station ◆ We are proud of our carefully selected Kuroge Wagyu beef's ``rare parts'' and ``thick-sliced premium tongue with salt'' ◎

Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant

[NEW OPEN in August 2023! 】A very popular hormone shop in Nakatsu and Namba, Osaka is now OPEN♪

A5 female Wagyu beef carefully selected by the owner who used to be a butcher. / Receive a luxurious gift when you make a reservation from the official website!

Enjoy domestic beef Yakiniku (Grilled meat) with excellent cost performance and lemon sour from a tabletop server ♪ Various seating options available from solo Yakiniku (Grilled meat) to banquets ◎

Right next to Tanimachi 4-chome station. Carefully selected Kuroge Wagyu beef course starts from 3,000 yen. Relax in a relaxing horigotatsu seat

A hidden Yakiniku (Grilled meat) in Minami, Soemoncho. A5 rank black wagyu beef only from female cows! Smoking permitted. Private rooms available.

[5 minutes walk from Ikebukuro East Exit Station] Limited to Ikebukuro store! ! "#MeatKushiMountain"! Which mountain will you challenge? ?

Get great value with the "all-you-can-eat" course of high-quality Kuroge Wagyu beef such as Yamagata beef and Omi beef ♪ Self-serve all-you-can-drink option available only on weekdays ◎

[6th Anniversary Limited Course with 2 hours of all-you-can-drink] 14 dishes, 8,000 yen (tax included)

[A premium Yakiniku (Grilled meat) experience] Far-infrared roaster brings out the best flavor in meat