Tripe (Wine & Stylish) in Japan(page 5)

1 minute walk from Fushimi Station. Taste the finest Maezawa beef that meat connoisseurs will love in a private room.

We have started making online reservations. Please check directly with restaurant on days when seats are not sold or there are no seats left.

[Tenmonkan Higashisengokucho main store] Own brand Kuroge Wagyu Satsuma Fukunaga beef ≪Private room Yakiniku Yakiniku (Grilled meat) Hanare on Bunka Dori≫

We have seats available for lunch and dinner on July 24th! Our course menu is a great deal! Available only for online reservations!

[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!

Buy a whole head of high-quality Japanese black beef, including Matsusaka beef! THE Yakiniku (Grilled meat) Restaurants. We aim for classic!

Open at 16:00 on weekdays, open at 15:00 on Saturdays, Sundays, and public holidays!

8 private rooms (6 completely private rooms) available! Reservation required!!

If you want to enjoy A5 rank Yakiniku (Grilled meat) in Yokohama! Enjoy charcoal-grilled meat from rich cuts to light lean cuts!

Menu prices will be revised from February 1, 2024.

[7/24 seats available!] [The famous BBB will be appearing in the Shibuya store limited [Ushigoro Course]!]

Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Chikuho beef, and aged meat

The only restaurant in Kamata where you can eat Yaeyama local beef, Tamura beef, and Tajima beef offal★

Flying cows at bargain prices! Power up and renew the menu!!

We have been pursuing the highest quality Miyako beef for 14 years! For the best Miyako beef and island vegetables, come to Umikaze, the original place where we buy the whole cow!