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We are open on Mondays too!
Enjoy the finest Meat Dishes made with specially selected Japanese beef such as Hida beef and Mikawa beef to your heart's content.
[Yakiniku (Grilled meat) to enjoy with all five senses] Enjoy Yakiniku (Grilled meat) made with Kuroge Wagyu beef "female" and "seasonal ingredients" from all over the country in a sophisticated space
Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
Please enjoy carefully selected Ito Ranch beef at Yakiniku Ito, a Yakiniku (Grilled meat) beef specialty store directly managed by Ito Ranch.
Yakiniku (Grilled meat) Bazooka F annex ❗️ Second store grand opening in front of Higashi-Nakano Station ❗️❗️ 5 minutes from Shinjuku Station!
Enjoy higher-grade Yakiniku (Grilled meat).
We basically ask that you use the service for 2 hours.
Enjoy a special moment in a private room with a personal touch
If you're going to eat it anyway, it's delicious meat! A Yakiniku (Grilled meat) restaurant where you can fully enjoy luxuriously cut, high-quality meat.
[Directly connected to the north ticket gate of Sakuragicho Station] Carefully selected Wagyu beef ◎ Enjoy our proud Yakiniku (Grilled meat) with a panoramic view of Minato Mirai!
Enjoy special Yakiniku (Grilled meat) in a stylish modern Japanese space. High-quality domestic offal and Morioka Cold Noodles are popular♪
8 private rooms (6 completely private rooms) available! Reservation required!!
Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on July 9th