Tripe (Takeout) in Japan

[Near Ginza Station] Enjoy the Ozaki beef you bought as a whole while enjoying the night view of Ginza. From high-quality Yakiniku (Grilled meat) to yukhoe. Private room available

Agingbeef Kichijoji Store Japan's first aged Wagyu beef Yakiniku (Grilled meat) specialty store with modern interior [7 minutes walk from Kichijoji Station north exit]

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

Experience the finest offal cooked by professionals in Togoshi Ginza ♪

Affiliated parking lot available ◆A cozy Yakiniku (Grilled meat) restaurant where you can enjoy domestically produced Kuroge Wagyu beef made with a focus on freshness. Group use is also possible ◎

[Yakiniku (Grilled meat) restaurant in Ise Jingu Oharaimachi] A restaurant where you can easily enjoy Matsusaka beef and its rare parts.

A5 female Wagyu beef carefully selected by the owner who used to be a butcher. / Receive a luxurious gift when you make a reservation from the official website!

3 minutes from Kawaramachi◆Private rooms available◆We serve "Ozaki Beef", with a limited number of 30 cows shipped a month, along with the secret sauce made since our founding in 1957.

[A5 grade Japanese black beef ribs 690 yen] Private Yakiniku (Grilled meat) dining! OK for up to 34 people at banquets!

1 minute from Takadanobaba station ◆Fresh! Domestic hormones arriving daily ◆ Lunch Yakiniku (Grilled meat) available from 12:00 on Saturdays, Sundays, and holidays only ♪

1 minute from Tamagawa Station ◆ Super high-cost Yakiniku (Grilled meat), famous for 418 yen for almost all Yakiniku (Grilled meat) items and tabletop lemon sour ♪ Also suitable for families ◎

[Please make reservations for private rooms early] ~ There are also private rooms that can accommodate up to 6 people.

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on July 9th

[43,000 people visit per year] Yakiniku (Grilled meat) restaurant specializing in A5 rank beef that even Yakiniku (Grilled meat) restaurant owners from all over the country come to inspect

Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant

Very popular in Kitasenju! High-class taste! Reasonable prices! Fresh horumon at a reasonable price! All in a cozy space ◎

Yakiniku (Grilled meat) with a counter that specializes in red meat certified by Sendai beef! From one person to banquets and reserved!

[For entertainment/anniversaries] Only carefully selected high-quality meat! Stores licensed to handle raw meat ◆ All seats are private rooms ◎ No charge/service charge

Wagyu Yakiniku (Grilled meat) Gyubei Juan has opened at Yodobashi Akiba store!

[2 minutes from Keisei Yahata Station] 4th in Chiba area! ! Heal your daily fatigue with hearty thick-sliced meat and sour sauce♪