Online reservation
Close
A yakiniku Izakaya (Japanese-style bar) with tatami rooms and semi-private rooms where you can enjoy domestic Yakiniku (Grilled meat) beef made with shichirin and Bincho charcoal.
If you want to eat delicious meat, go to Homura! !
We accept reservations for family meals and various meetings!
Yuda Onsen's pure Tajima beef designated Yakiniku (Grilled meat) restaurant
Jimbocho 1 minute ◆ 580 yen per person! Enjoy the finest morning-harvested beef liver and raw meat from certified restaurants.
We are proud of our charcoal-grilled chunks of meat, luxurious Yakiniku (Grilled meat), and sashimi of aged fish that brings out the flavor! Enjoy with carefully selected wine or local sake.