Tripe (Parking) in Japan

One of the few charcoal-Yakiniku (Grilled meat) restaurants in Ginza! Far infrared rays make the meat fragrant and delicious!

We are particular about the charcoal used. Truly delicious charcoal Yakiniku (Grilled meat) yakiniku! The happiness of sitting around the charcoal grill is right here! Fresh offal and carefully selected lean meat

Ashiya Yakiniku (Grilled meat) ◇A blissful moment where you can fully enjoy the flavor of "Yamagata beef" in a sophisticated space ◇Lunch is also popular

Enjoy higher-grade Yakiniku (Grilled meat).

[Yakiniku (Grilled meat) to enjoy with all five senses] Enjoy Yakiniku (Grilled meat) made with Kuroge Wagyu beef "female" and "seasonal ingredients" from all over the country in a sophisticated space

Artistic marbled wagyu beef further aged! Enjoy the best meat and hospitality in the resort area of Karuizawa.

Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!

8 private rooms (6 completely private rooms) available! Reservation required!!

"Yakiniku (Grilled meat) Sudaku", which is currently being talked about in magazines and on TV, will continue to serve delicious Yakiniku (Grilled meat) tomorrow.

[Smokeless roaster with excellent ventilation] 7 minutes walk from Exit 3 of Nango 18-chome Subway Station ♪ Families and individuals are welcome ♪

We also accept reservations for year-end parties and New Year parties!

A stylish private-room Yakiniku (Grilled meat) where you can enjoy the highest grade A5 rank Kuroge Wagyu beef, which is popular in Higashi Ward, Fukuoka City, at a reasonable price.

[8 minutes walk from Shibuya Station] This is the first time I've had such delicious all-you-can-eat in a stylish restaurant!! ︎You can say it well.

Opening on October 8th. A local Yakiniku (Grilled meat) located near Yagoto-Nisseki Station. Parking available.

Fuji no Kamado Yakiniku (Grilled meat) restaurant with a calm atmosphere that uses regional specialties and Shizuoka Sodachi Wagyu beef from Shizuoka Prefecture.

Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture

After the renovation, the number of seats has increased significantly and tables are comfortable for groups, and the latest smokeless roaster has been introduced.