Online reservation
Close
Fully equipped with private rooms! ! Enjoy the finest cuisine at Meat Bar!! All-you-can-eat course with all-you-can-drink for up to 3 hours starts from 2,500 yen♪
You can enter after 21:00 ◆Private rooms available / Children welcome! An Italian Cuisine Izakaya (Japanese-style bar) that prides itself on meat.
restaurant that accept invoices ◆ 3 minutes from Issha Station ◆ Italian Cuisine bar where you can enjoy meat and wine ♪ Many private rooms ◎ reserved possible
《3 minutes walk from Owari-Ichinomiya Station》 All seats are non-smoking》 Ichinomiya's Creative Cuisine restaurant for adults ☆ Counter & semi-private room ☆ Open during the year-end and New Year holidays ☆
A very satisfying new party plan☆Start! All kinds of banquets can be held at Chianti Torre in Kawaguchi!
[Great location, 1 minute walk from Akihabara Station! ] All-you-can-drink options available♪ Fully private and semi-private rooms also available! Banquet for up to 60 people ◎
[Good location, 5 minutes from Kinshicho Station] Courses with all-you-can-drink included ♪ Fully private and semi-private rooms also available
Anniversary and party courses are very popular!! A casual Izakaya (Japanese-style bar) with Japanese and Italian Cuisine cuisine!!
Great deals
About reservations
Enjoy a hearty Japanese and Western meal in a relaxed, Japanese-style restaurant.
An Italian Cuisine Cafeterias you can casually eat authentic and authentic food. 10 minutes walk from Meinohama Station!
Bringing “authenticity” to Shikoku Chuo City! !
A hidden Italian Cuisine restaurant located in the middle of tranquil nature, boasting pasta and Hamburg! Perfect for welcoming and farewell parties.
A restaurant with an open storefront where you can feel the sea breeze and dishes that are particular about locally sourced seasonal ingredients! Banquet for up to 60 people OK
Anywhere door! ? When you open the door, you'll find a cafe bar in California Beach♪
Enjoy the freshest seafood while overlooking the city of Hiroshima! A whitebait specialty store directly managed by a seafood processing company