Japanese Cuisine (Takeout) in Japan(page 36)

[Private rooms available] Enjoy authentic Japanese Cuisine with seasonal flavors. Heartfelt hospitality to brighten up your special day.

A rich and elegant kaiseki meal created by a chef who makes full use of dashi.

[Kyomachiya/private room available] Enjoy a colorful plate of Japanese-Western style Italian Cuisine cuisine made mainly from Kyoto vegetables.

◎ Classic Tiger classic x Our Proud Eel ◎ 《Black Eel Course》 7 dishes Matsu 5,400 yen Take 4,900 yen

Established for 50 years, we are particular about seasonal ingredients and serve the delicious fish of the day.

A restaurant that has been in operation for over 200 years in Senshu and Sakai.Even as times change, the Noren curtains of MimiU are still connected to countless patrons.

Plum blossom x authentic Chinese Cuisine [Reservations for various banquets] reserved for up to 50 people. Private rooms are also available for 2 or more people.

The craftsmanship shines through. Authentic Edomae Sushi "Sushizanmai Honjin". We also offer courses limited to Honjin.

A variety of luxurious Japanese food and crab Japanese-style meal wrapped in a retro Showa atmosphere

Enjoy a variety of crab dishes at a specialty restaurant 3 minutes from Shinjuku Sanchome Station / Large and small private rooms available

Directly connected to Ikebukuro Station! Welcome/farewell parties! Courses with all-you-can-drink starting from 6,000 yen♪ Private rooms for 5-14 people!

Welcome to a long-established Japanese Cuisine restaurant filled with hospitality. Feel free to enjoy delicious seafood delivered directly from the market◎

Have you ever eaten red vinegar shari that is hard and not sweet? This is a sushi restaurant that never fails lol

We offer Japanese Cuisine and French cuisine cuisine to suit any occasion. There are window seats with a view of the waterfall. From everyday use to special occasions

The counter with jazz music playing is a sophisticated adult space. Enjoy unique Grilled skewer of rare parts and famous sake

Fukui's season is here. From fresh seafood to seasonal vegetables and specialty dishes. A long-established Japanese restaurant where you can enjoy delicious local sake

Hospitality decorated with seasonal ingredients. A moment to enjoy sophisticated charcoal grilled food and sake in a relaxing space

Enjoy local ingredients such as Iga beef and vegetables from nearby farms.

We are a community-based Sushi restaurant in Nasushiobara, Tochigi Prefecture that focuses on Japanese-style meal.

Get a fresh impression with a little different yakitori and Chicken Cuisine! Enjoy various parts of morning-ground Kinsou chicken [8 minutes walk from Nagoya Station]