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Enjoy authentic Edomae sushi and a variety of sake and appetizers in a comfortable space.
Regarding lunch menu price changes
[Many private rooms] Ginza Michelin-starred restaurant for 3 consecutive years opens casual brand Courses start from 7,980 yen
Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.
[3 minutes walk from Exit 1 of Yabacho Station] Enjoy creative sushi made mainly with seasonal ingredients.
While following the traditions of Japanese Cuisine, you can enjoy seasonal dishes that are not bound by the framework at a hideout in Nishiazabu. Completely private room available
The autumn flavors have begun, with a Japanese matsutake kaiseki dinner, conger eel shabu-shabu with matsutake mushrooms, and wild puffer fish.
This is a sushi restaurant located in a back alley in Motomachi, Kobe.
[Taste blowfish in a completely private room] Enjoy Japanese Cuisine and the charm of blowfish in luxury. Courses are available from 9,800 yen.
[Renovated on June 3, 2024] Enjoy Miyazaki chicken Grilled skewer and Creative Cuisine in a spacious and relaxing Japanese space.
[Summer Japanese-style meal] 2 minutes from Sangenjaya Station A restaurant for adults where you can enjoy seasonal Japanese-style meal in a relaxed atmosphere
Enjoy "Wankoyaki Hamaguri" and seasonal Japanese dishes at this Japanese-style Japanese-style meal Izakaya (Japanese-style bar) near Hamamatsucho and Daimon Stations, with all-you-can-drink options!
The owner, who has trained at a long-established Kyoto restaurant, offers special hospitality and respect for the seasons and ingredients.
Enjoy [Wankoyaki clams] and seasonal Japanese cuisine at [Japanese-style meal Izakaya (Japanese-style bar)] We have started offering a single item "All-you-can-drink for 2,300 yen"
It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎
Enjoy a variety of sake and exquisite dishes made with carefully selected dashi in a relaxing Japanese atmosphere. Perfect for entertaining special people.
Enjoy Japanese Cuisine that combines seasonal delicacies in a space overlooking the city of Osaka from the top floor of the hotel.
[All private rooms] A long-established restaurant founded in 1933. Enjoy seasonal Kaiseki cuisine|Weddings, anniversaries, celebrations, memorial services