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``The only store in the Takatsuki area that sells meat for raw consumption'' We pride ourselves on the freshness of our exquisite Yakiniku (Grilled meat) in private rooms or at the counter ◇ Available for banquets!
Enjoy our signature ``Tare Yakiniku (Grilled meat)'' grilled over charcoal. Kuroge Wagyu beef at about 60% of the price of high-end restaurants. Founded in 1975
From October, lunch will only be served on Saturdays, Sundays, and holidays.
[6 minutes walk from Kagurazaka/Iidabashi Station] The specialty is Korean-style Motsu-nabe (Offal hotpot), which uses about 80cm of offal!
[Near Saiin Station] A meat bar where you can easily enjoy luxurious meat such as the famous [Blissful Sukiyaki Loin]!
Here you will find the highest quality red meat that has been carefully selected. A restaurant with delicious special Salted beef tongue and specially selected lean meat!
Enjoy branded beef in a relaxed atmosphere. Private rooms available for 10 people and reserved to 6 people ◎
Fully equipped with private rooms! Close to Tennoji Station and Abeno Station ♪ All-you-can-eat and drink Korean Cuisine such as choa chicken and samgyeopsal ★
All-you-can-drink available on the day <Open 24 hours> Domestic wagyu beef of grade A4 or higher along the Dotonbori River [Private and semi-private rooms available]
A hideaway for adults in Gion, Hakata. Enjoy everything from aged meat to fresh meat! For entertainment and anniversaries◎
A luxurious Yakiniku (Grilled meat) restaurant where you can enjoy the highest quality of Japan's three major wagyu beef, Matsusaka beef, at a reasonable price.
4 minutes from Ginza Station! Private and semi-private rooms available [Authentic Korean Cuisine, super spicy menu, Korean Yakiniku (Grilled meat), etc.]
A long-established Yakiniku (Grilled meat) restaurant founded in 1987! Uses Noto beef!
[☆Now reserved reservations for the entire floor☆] The best value for money restaurant open until the morning. Great for parties, dates, and families with children.
3 minutes from JR Johoku Koen-dori Station ◆More than 80 dishes including Tempura tuna and seasonal ingredients such as tempura, Gyoza / Dumpling, Korean rice, and hot pot!
10/7 NEW OPEN★
[Great value courses only available on weekdays] Eat authentic Yakiniku (Grilled meat)- 2nd floor seats have a terrace / 3rd floor seats are all sofa seats -