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2 minutes from Kanayama Station◆Enjoy the marriage of the flavor of domestic Wagyu beef and wine in a luxurious and extraordinary space. Private room available
[2 minutes walk from the south exit of Fujisawa Station] We serve Shimane's Kuroge Wagyu beef "Matsunaga Beef" which has an excellent balance of flavors!
We focus on quality over quantity! [Good Meat Course!] We are now accepting reservations!
Founded in Kachidoki 70 years ago, the specialty [Salted Onion Tongue] that has been there since the restaurant first opened is said to have originated at Manpuku.
[1 minute walk from Yamashita Exit of Ueno Station] Enjoy the depth and ``bliss'' of carefully selected Wagyu beef that is made by buying one whole cow.
[5 minutes walk from each Sannomiya Station] High quality Wagyu beef served with wasabi and homemade sauce sourced from wasabi farmers♪
After the renovation, the number of seats has increased significantly and tables are comfortable for groups, and the latest smokeless roaster has been introduced.
◇ All-you-can-drink course (for drinks only) 1,480 yen (excluding tax)◇There are many private rooms available♪ Enjoy A5 Wagyu beef and rare hormones in a modern space!