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[Private rooms available] A restaurant specializing in Sukiyaki and shabu shabu, using "Eve Miton" pork and the highest quality A5 Miyazaki beef.
The second popular creative kushikatsu restaurant in Fukushima, which was introduced on TV, opens in Nakatsu♪
[Overturn the concept! ? Ultimate Fried Skewers Experience】Easy to enjoy crispy and light creative Fried Skewers and delicious sake
Close to Yanagibashi Market! Enjoy delicious dishes made with carefully selected seasonal ingredients! A mature space where you can feel the warmth of wood!
Renovated terrace seats! Fried Skewers eaten with dashi soup, popular in Ginza. Until 4:00 a.m. on Fridays and Saturdays until 2:00 a.m. on weekdays
[4 minutes walk from Nakameguro Station!] A restaurant in Nagoya that is hard to book is now in Nakameguro...!
Directly connected to Subway Midosuji and Keihan Yodoyabashi stations. We will serve seasonal Fried Skewers and Grilled skewer in a stylish space.
Japanese bar dining tucked away on a back street in Higashi Ginza. ``Private and semi-private rooms also available! reserved are welcome! ! ”
A hideaway for adults tucked away in a typical Kyoto alley. [Recommended] Enjoy a course of our famous Fried Skewers made with seasonal ingredients.
Michelin-starred taste at a reasonable price. High-grade Fried Skewers have a straight-forward taste that makes the most of the ingredients.
It's becoming more comfortable.
[Near Ozone Station] Enjoy Fried Skewers and authentic robatayaki in a private room designed by a top designer. Great for girls' gatherings and entertainment.
[2 minutes walk from Kitashinchi Station] Enjoy creative Fried Skewers of carefully selected ingredients purchased from all over the country. Complete course from 6,600 yen
[4 minutes from Keisei Funabashi Station] A variety of Fried Skewers made with seasonal ingredients, along with seasonal sake. Private rooms available.
A casual version of the Michelin-starred `` Fried Skewers''. Memorize a heart-warming skewer and exquisite wine