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[Saturdays, Sundays, and holidays only! Open for lunchtime drinks from 12:00!] Enjoy Yakitori (grilled chicken skewers), Osaka Minoh beer, and sake
Now accepting reservations for the 2024 Beer Garden ☆ Groups welcome! Come have a welcome and farewell party ☆Mediterranean cuisine in an exotic space
[3 minutes from Suitengumae Station] Authentic charcoal-Yakitori (grilled chicken skewers) from Amagi gamecock that you can't taste anywhere else ◆ We also have a wide selection of natural wines!
An Italian restaurant located underground in Ginza. Dinner is centered around a course menu. Enjoy wines from various regions of Italy.
2 minutes walk from the west exit [Sister store] Ebisu de Hitorigoto Half-price draft beer fair in progress!! Try the Yakiniku (Grilled meat) yakiniku!
Selected for Tabelog Yakiniku WEST "Hyakumeiten" 2023
“Meat” x “Rice” = the strongest combo! ! The Takumi Group's top Yakiniku (Grilled meat) restaurant that is particular about the way it is eaten and grilled!
[Fully private rooms available] A restaurant serving the highest quality A5 Miyazaki beef, Umebuta pork shabu shabu and all-you-can-eat Sukiyaki
[A5 Wagyu beef and aged Cow tongue] Enjoy the best time in a high-quality space and attentive hospitality
[Japan's three major Wagyu beef "Omi beef" meat restaurant] Enjoy Omi beef bought as a whole in a high-quality modern space (invoice accepted)
Opening hours during Obon (summer holiday in Japan)
A sky lounge located 150 meters above ground with a spectacular view of the Tokyo Sky Tree.
Lunch menu for September 21st and 22nd
A modern Greek Restaurants you can enjoy conversation while sharing delicious food.
[Wine and authentic French cuisine] Enjoy a wonderful time at this wine Bistro, which has been in business for 27 years!
If you make a reservation between 15:00-17:00 or after 21:00, you can get a free Wagyu beef!! All-you-can-eat Yakiniku (Grilled meat) from 2,222 yen
Yakiniku (Grilled meat) restaurant with all private rooms and a particular focus on how to cut and eat the best Yakiniku (Grilled meat)! You can have luxury at an affordable price.
Open during Golden Week ◇ Our specialty Garrettes and Crepes, as well as rump Steak are recommended
Whether you're dining alone or in a group, you can choose "one hotpot per person." [Monday, September 23rd, 6pm, 7pm, 8pm (seats available)
[New style Italian Cuisine born in Ueda] Enjoy a relaxing moment away from the hustle and bustle...
A5 female Wagyu beef carefully selected by the shop owner who used to be a butcher. / Receive luxurious benefits when you make a reservation from the official website!