Online booking
Close
There is a seasonal menu.
[3 minutes from Tanimachi 9-chome Station] Gentle Japanese-style meal with the aroma of high-quality kelp and bonito flakes ◆ Great for solo travelers, families, and groups ◎
[reservation on the day] Enjoy a special banquet in a private room. Great value 2-hour all-you-can-drink course starting from 3,000 yen.
A hideout in front of Toyota City Station! Enjoy healthy and fresh horse meat in a private room with a Japanese atmosphere♪Welcome and farewell parties OK!
Private room for 2 to 80 people Yonezawa beef A5 sirloin Steak Entertain your loved ones with luxurious ingredients and the highest quality Italian Cuisine
Enjoy the taste of Ginza's top restaurants at Sancha. Authentic Edomae sushi where the ingredients, sari, and craftsmanship shine in a sophisticated space without straining your shoulders.
◆川越駅3分!囲炉裏×地鶏料理×土鍋ご飯を!個室完備!【お席にて電子たばこ吸えます】
Weekdays only, all-you-can-drink 1,700 yen★Meat Gyoza / Dumpling with gravy, Mao Zedong spareribs, and small plates●Private rooms available
[Taste it in Ginza, Tokyo! 】Horse Meat Dishes specialty store! We serve fresh and delicious Horse Meat Dishes directly from Kumamoto every day.
Fully equipped with private rooms★Curry for lunch, meat, pizza, and wine for dinner. A Bistro bar near Hamamatsucho Station whose charm changes day and night◎
[New opening on January 7, 2024] Offering high-quality meat and a wide variety of all-you-can-eat meals ☆彡
Close to Monzen-Nakacho Station! Fully private rooms × Smoking allowed ☆ Limited time only indoor Beer Garden × BBQ Yakiniku (Grilled meat) × All you can eat and drink × reserved
On weekends and holidays, 11 kinds of beef Sushi are half price for lunch and dinner!!
3 minutes from Ageo Station. Enjoy the unaju (grilled eel on rice) of this 100-year-old restaurant. Private rooms are also available, perfect for banquets and anniversary celebrations.
[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea